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Cooking Ball
Product description:

CHEXIN new Sous Vide Water Ball is designed to prevent heat and water loss while sous vide cooking, these balls help your bath get up to temperature more quickly, eliminate the need to repeatedly add water when cooking for longer periods of time, and insulate your water bath, resulting in eco-friendly power usage while allowing easy access to your bath's contents. Safe up to 220°F, each pack contains 250 x 20mm 100% BPA-free balls.

Performance advantages:

- Create a blanket of insulation in any open bath, reducing heat loss by up to 80% and evaporation by up to 90%
-Help keep vacuum packs under the water
-Reduce fumes and splashing hazards
-Spheres are hollow and will float on any liquid. Being smooth they ensure a much tighter surface cover
-Polypropylene, non-toxic and able to withstand continuous working temperatures of 105°C(220°F)
-Include and insert for liquids as standard

Packing information:

250pcs/dry bag, 20 bags/carton box; Logo OEM is available

Product name Cooking Use Food Grade Hollow Ball
Material PP
Certification ISO9001:2008
Others life span > 3years , Color adjustable as required
Dimension Packing Number Packing Number Weight
mm Pieces/m2 Pieces/Ft2 Pieces/G
Dia 10 11600 1076 0.3
Dia 20 2900 270 1.3
Dia 25 1850 172 2.5
Dia 38 800 74 6.0 
Advantages 1.  Automatic production ensured low defectives
2.  100% quality Origin Material
3.  15 years producing experience for QC control
4.  Fast delivery within 7 days for a 20GP
5.  Technical support available in project application

Sous Vide Cooking:

Cooking Balls,Cooking the ball

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  • Guangzhou Chemxin Environmental Material Co.,Ltd
  • Add : Room 401, Changshanghui Building, No.31 Shengxing Street,
  • Panyu District, Guangzhou city, Guangdong province, 511400 China
  • Tel : +86-20-39185057  
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